Ukiyo-e Junmai Daiginjo
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Silver (US National Sake Appraisal 2021 - Dai Ginjo B Category)
The Art of Hakutsuru Ukiyo-e Junmai Daiginjo
Smooth and delicate with pleasant aromas of honeydew, fuji apple, and hints of licorice. Slightly dry with pleasant flavors of honeydew, bartlett pears, cherry, and a touch of almond with a clean, crisp finish.
| Size | 720ml |
|---|---|
| Case of | 6 |
| UPC | 7 47846 05003 4 |
Product Specifications
| Category/Style | JUNMAI DAIGINJO |
|---|---|
| Ingredients | RICE, RICE KOJI |
| Polish | 50% |
| Rice | JAPANESE DOMESTIC RICE,YAMADA NISHIKI OR HAKUTSURU NISHIKI |
| ABV | 15.3% |
| SMV | 1 |
|---|---|
| Acidity | 1.3 |
| Amino Acidity | 1.2 |
| Country of Origin | JAPAN |
| Region | HYOGO |
| Food Pairings | Delicious with paella, grilled white fish with soy sauce and lemon zest, shrimp and scallop scampi with linguine. |
| Special Features | GLUTEN-FREE, VEGAN-FRIENDLY |
Taste Profile
- Sweet
- Medium
- Dry
- Rich
- Medium
- Light
Serving Temperature
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Chilled
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Room Temperature
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Warm

