Ukiyo-e Daiginjo
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Silver (US National Sake Appraisal 2021 - Dai Ginjo B Category)
The Art of Hakutsuru Ukiyo-e Daiginjo
Bright, pronounced aroma of strawberry, raspberry, and fresh bouquet. A sensation on the palate layered with flavors of melon, banana, mandarin orange with a soft and round mouthfeel and a lingering finish.
| Size | 720ml |
|---|---|
| Case of | 6 |
| UPC | 7 47846 05002 7 |
Product Specifications
| Category/Style | DAIGINJO |
|---|---|
| Ingredients | RICE, RICE KOJI, BREWERS ALCOHOL |
| Polish | 50% |
| Rice | JAPANESE DOMESTIC RICE,YAMADA NISHIKI OR HAKUTSURU NISHIKI |
| ABV | 15.5% |
| SMV | 3 |
|---|---|
| Acidity | 1.3 |
| Amino Acidity | 1.1 |
| Country of Origin | JAPAN |
| Region | HYOGO |
| Food Pairings | Buttermilk fried chicken, roast beef hash, honey glazed ham. |
| Special Features | GLUTEN-FREE, VEGAN-FRIENDLY |
Taste Profile
- Sweet
- Medium
- Dry
- Rich
- Medium
- Light
Serving Temperature
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Chilled
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Room Temperature
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Warm