Sho-Une
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GI Nadagogo
Sho-Une means “soaring clouds,” and this sake aims to embody that spirit. It is a supreme and complex dry Japanese sake, both light and full-bodied. Crafted from the finest local premium rice, Yamada Nishiki, and Nada’s renowned natural spring water, this sake reflects a perfect harmony of tradition and quality.
Tasting notes:
Delicate apple and pear balanced by lush strawberry and nectarine, offering a refined and layered expression
Perfect temperature: 10-15℃
| Size | 720ml |
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| Case of | 6 |
| JAN/UPC | 747846010113 |
Product Specifications
| Category/Style | Junmai Dai Ginjo |
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| Ingredients | Water, Rice, Rice koji |
| Polish | 50% |
| Rice | Yamada Nishiki |
| Yeast | Our proprietary |
| ABV | 15.5% |
| SMV | +2 |
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| Acidity | 1.4 |
| Amino Acidity | 1.3 |
| Country of Origin | Japan |
| Region | Hyogo |
| Food Pairings | Beef steak, Sardine, Cheese fondue |
| Special Features | Gluten-free, Vegan-friendly, Sulfite-free |
Taste Profile
- Sweet
- Medium
- Dry
- Rich
- Medium
- Light
Serving Temperature
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Chilled
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Room Temperature
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Warm