Sho-Une
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GI Nadagogo
Sho-Une means “soaring clouds”, and this sake seeks to do just that. It is a supreme and complex dry Japanese sake, light yet full bodied. It is made using the traditional local premium rice “Yamada Nishiki” and Nada’s famed natural spring water. Delicate notes of apple and pear balance with lush strawberry and nectarine.
| Size | 720ml |
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| Case of | 6 |
| JAN/UPC | 747846010113 |
Product Specifications
| Category/Style | Junmai Dai Ginjo |
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| Ingredients | Water, Rice, Rice koji |
| Polish | 50% |
| Rice | Yamada Nishiki |
| Yeast | Our proprietary |
| ABV | 15.5% |
| SMV | +2 |
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| Acidity | 1.4 |
| Amino Acidity | 1.3 |
| Country of Origin | Japan |
| Region | Hyogo |
| Food Pairings | Beef steak, Sardine, Cheese fondue |
| Special Features | Gluten-free, Vegan-friendly, Sulfite-free |
Taste Profile
- Sweet
- Medium
- Dry
- Rich
- Medium
- Light
Serving Temperature
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Chilled
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Room Temperature
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Warm