Sayuri
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GI Nadagogo
Sayuri, meaning ‘little lily’ in Japanese, represents our soft, rich, and floral sake. As a nigori sake, it is coarsely filtered, resulting in a smooth, milky appearance and a creamy mouthfeel.
Tasting notes:
Subtle nuances of white grape, accompanied by a fresh banana note
Perfect temperature: 10-15℃
| Size | 720ml |
|---|---|
| Case of | 6 |
| JAN/UPC | 747846020020 |
Product Specifications
| Category/Style | Junmai (Nigori) |
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| Ingredients | Water, Rice, Rice koji |
| Polish | 70% |
| Rice | Japanese domestic |
| Yeast | Our proprietary |
| ABV | 12.5% |
| SMV | -11 |
|---|---|
| Acidity | 1.6 |
| Amino Acidity | 1.1 |
| Country of Origin | Japan |
| Region | Hyogo |
| Food Pairings | Roast beef, Spicy hot food particularly Thai, Chocolate dessert |
| Special Features | Gluten-free, Vegan-friendly, Sulfite-free |
Taste Profile
- Sweet
- Medium
- Dry
- Rich
- Medium
- Light
Serving Temperature
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Chilled
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Room Temperature
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Warm