Komorebi no Mushimegane
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Platinum | Milano Sake Challenge 2023
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Best Design | Milano Sake Challenge 2023
Bekkaku project, consisting only of young members from Hakutsuru, has developed a new wave sake. We have over 400 yeasts that have been "shelved" for ages, and Bekkaku sake has picked one of them. The taste of sake becomes thicker and more complex by being stored in cedar casks for short period of time. Junmai sake with refreshing sourness and the aroma of lemongrass.
| Size | 720ml |
|---|---|
| Case of | 6 |
| JAN/UPC | 4902650048523 |
Product Specifications
| Category/Style | Junmai |
|---|---|
| Ingredients | Water, Rice, Rice koji |
| Polish | 70% |
| Rice | Hakutsuru Nishiki |
| Yeast | Our proprietary |
| ABV | 11.7% |
| SMV | -45 |
|---|---|
| Acidity | 8 |
| Amino Acidity | 1.7 |
| Country of Origin | Japan |
| Region | Hyogo |
| Special Features | Gluten-free, Vegan-friendly, Sulfite-free |
Taste Profile
- Sweet
- Medium
- Dry
- Rich
- Medium
- Light
Serving Temperature
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Chilled
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Room Temperature
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Warm